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Marinade: Lemon & Raspberry Balsamic Grilled Chicken

Daniela Cairo

Servings

4

Prep Time

10 minutes

Cook Time

20 minutes

Calories

280

Cuisine

Mediterranean

Category

Grilling

A sweet and tangy BBQ recipe that’s perfect for summer, featuring our June 2025 pairing. Juicy chicken breasts are marinated in Cascadian Wild Raspberry White Balsamic and Lemon Fused Olive Oil, then grilled to perfection. Easy, flavourful, and ideal for pairing with greens or grilled veggies.

Marinade: Lemon & Raspberry Balsamic Grilled Chicken

Ingredients

  • 4 chicken breast halves
  • 1 cup Cascadian Wild Raspberry White Balsamic
  • 2 tbsp Lemon Fused Olive Oil
  • 2 shallots, finely chopped
  • 1 tbsp fresh thyme leaves, finely chopped
  • Black pepper to taste
  • 1 tsp Dijon mustard (optional, for extra depth)

Directions

  1. In a bowl, mix together all ingredients except the chicken.

  2. Place chicken breasts in a large zip bag or container and pour marinade over top. Seal and refrigerateto let the flavours soak in for 2-4 hours, or overnight for best results.

  3. Preheat BBQ grill to medium heat.
  4. Remove chicken from marinade (discard marinade). Grill for 6–8 minutes per side, or until internal temperature reaches 165°F.
  5. Let rest a few minutes before serving. Find serving suggestions in the notes! Enjoy :)

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