Name: Citrus Ginger Glow Smoothie with Persian Lime and Honey Ginger balsamic
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 1
Ingredients: 1 tablespoon Persian Lime Olive Oil; 1 tablespoon Honey Ginger White Balsamic; ½ banana 45 grams fresh or frozen; 1 cup frozen pineapple; ½ cup frozen mango; 1 cup unsweetened dairy-free milk alternative; 1 inch ginger grated or sliced thin; 1 cup spinach large handful; 1 teaspoon honey - Hive and Honey; Juice of 1 lemon; 1 teaspoon fresh grated turmeric (or ½ teaspoon ground); Pinch of black pepper (helps activate turmeric); 3 cubes ice cubes

Citrus Ginger Glow Smoothie with Persian Lime and Honey Ginger balsamic

Daniela Cairo

Servings

Prep Time

5 minutes

Cook Time

2 minutes

Calories

300

This bright, anti-inflammatory smoothie blends Persian lime olive oil with zesty Honey ginger balsamic, blended with tropical fruit and finished with a touch of fresh lime zest for a bold immune boost.

Citrus Ginger Glow Smoothie with Persian Lime and Honey Ginger balsamic

Ingredients

1 tablespoon Persian Lime Olive Oil
1 tablespoon Honey Ginger White Balsamic
½ banana 45 grams fresh or frozen
1 cup frozen pineapple
½ cup frozen mango
1 cup unsweetened dairy-free milk alternative
1 inch ginger grated or sliced thin
1 cup spinach large handful
1 teaspoon honey - Hive and Honey
Juice of 1 lemon
1 teaspoon fresh grated turmeric (or ½ teaspoon ground)
Pinch of black pepper (helps activate turmeric)
3 cubes ice cubes

Directions

Add all ingredients to a blender.
Blend until completely smooth and creamy.
Taste and adjust lime or balsamic for brightness.
Pour into a glass and serve immediately.

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