Name: Honey-Ginger Sesame Slaw
Cuisine: Asian
Ingredients: 4 tbsp NOOC Honey-Ginger White Balsamic; 4 tbsp NOOC Japanese Toasted Sesame Oil; 1/2 Head of Cabbage (Shredded); 2 Carrots (Grated); 2-4 tbsp Mayo or Plain Yogurt (optional); Ground Pepper

Honey-Ginger Sesame Slaw

Rated 5.0 stars by 1 users

Cuisine

Asian

Author:

Michelle Rudell

Add a burst of flavour to your meal with our Honey-Ginger Sesame Slaw. This delightful slaw features a harmonious blend of crisp vegetables, sweet honey, zesty ginger, and nutty sesame. The combination of fresh ingredients and the tangy-sweet dressing creates a perfect balance, making it an ideal side dish for any occasion. Whether you're looking for a light and refreshing accompaniment to your main course or a standalone dish, this slaw is sure to impress. Enjoy the vibrant flavors and the wholesome goodness brought to you by Nelson Olive Oil Co.'s exceptional products.

Cook Mode

Ingredients

4 tbsp NOOC Honey-Ginger White Balsamic
4 tbsp NOOC Japanese Toasted Sesame Oil
1/2 Head of Cabbage (Shredded)
2 Carrots (Grated)
2-4 tbsp Mayo or Plain Yogurt (optional)
Ground Pepper

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Directions

Stir everything but the coleslaw in a mixing bowl with a fork until it begins to emulsify. (blend)
Add the slaw, toss, let sit for 10 minutes or longer. Toss again and serve. That’s it!

Recipe Note

If you like some HEAT, add 1 tbsp of Baklouti Green Chile Olive Oil.

Or try it with Persian Lime or Orange Fused Olive Oil instead of the Toasted Sesame Oil for a different flavour profile!

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